10 Important Things To Consider Before Designing A
New Kitchen
Remodeling a kitchen is no cheap exercise so
having a little insider knowledge has to be a huge
advantage. Harvey Juric is very experienced in
these matters and he tells us what he has learned.
Here are 10 important guidelines for
your kitchen design project.
1. For efficiency, the work triangle (the space between the
sink, refrigerator, and stove) should measure 26' or less
with no single side longer than 9', or less than 4'.
2. In kitchens smaller than 150 sq. ft., opt for at least
13' of base cabinets, 12' of wall cabinets, and 11' of
countertop. In kitchens which are larger, go with at least
16' of base cabinets, 15 1/2' of wall cabinets, and 16 1/2'
of countertop.
3. For convenience, plan work aisles to be at least 42" wide
for one cook, and at least 48" wide in multi-cook kitchens.
4. Specify a minimum of 24" of counter space on one side of
the sink and at least 18" on the other.
5. To create the most accessible landing for unloading
groceries, allow at least 15" of counter space on the handle
side of a standard refrigerator; on both sides if it's a
side-by-side model. Or include a landing area directly
across from the refrigerator, but no more than 48" away.
6. For cleanup ease, install the dishwasher within 36" of
one edge of the sink and allow for at least 21" of standing
room next to it.
7. For microwaves and ovens, provide at least 15 " of
counter space nearby, at least 16" deep.
8. For optimum clearance, no entry, appliance, or cabinet
doors should interfere with another.
9. For comfort and to help avoid repetitive-motion injury,
plan for work counters of different heights; between 28 and
36" off the floor (easier for chopping and seated-use
access), and between 36 and 46" for general tasks (higher
counters accommodate taller cooks).
10. To install a cabinet unit above the cook top, make sure
the clearance is at least 24" for a fireproof surface, 30"
for an unprotected surface.
Designing a kitchen is as much a science as it is an art.
Knowing the recommended measurements to use when planning
the project can make all the difference in the final
outcome.
Article Author - Harvey Juric
Harvey Juric, is a veteran custom home
builder in Southern Ontario. If you like this article, there
is more at:
www.ontario-home-builder.com
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